Business programME 2020
Guiding theme
TRACEABILITY. SAFETY. QUALITY. CONFIDENCE.
TRACEABILITY in the food chain ensures transparency of production processes, and as a result the safety, quality and credibility of food products.

From feed production to the buyer, the animal farming is an important element in the value chain for foodstuffs, as consumers increasingly want to know, where their food comes from.

In Russia, traceability is particularly significand in the context of developing the export potential of Russian products. Today, the access to new markets, especially for products of animal origin, is difficult without an existing traceability system that guarantees the quality and safety of the products supplied.

At AGROS 2020, appropriate solutions will be showcased at the exhibitors' stands, at the Information Center and will be at the center of the business programme of the fair.
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